Treat Yourself with the Best Applesauce Coffee Cake Ever
Coffee lovers, are you ready for a decadent and irresistible treat? Introducing the Applesauce Coffee Cake Supreme Recipe – a coffee cake that will make your taste buds dance with joy. From the warm and cozy smells of fresh-baked apples to the cinnamon notes and butterscotch pudding mix, this cake recipe is perfect for any occasion – whether it’s a lazy weekend brunch or a holiday treat.
With its apple pie-like flavors and crumbly topping, this coffee cake recipe will transport you to simpler times when nana would whip up delicious baked goods in the kitchen. But don’t let the old-fashioned vibe fool you – this cake is a masterpiece that you’ll be proud to put on any table.
And here’s the best part, making this apple coffee cake is simple! Even if you’re an entry-level baker, you can perfect this recipe with ease. In no time, you’ll have a freshly baked treat that will impress even the most discerning palates.
So grab your utensils, preheat your oven and let’s start baking this heavenly Applesauce Coffee Cake Supreme Recipe!
Why You’ll Love This Recipe
Attention coffee and cake lovers! I am thrilled to share with you the recipe for my Applesauce Coffee Cake Supreme! This is not your ordinary coffee cake recipe. With the perfect balance of sweetness and spice, this cake is a must-try for anyone who takes their baked goods seriously.
But why should you choose my recipe over the countless others out there? Let me tell you why you’ll absolutely love this recipe.
First and foremost, this cake is made with homemade applesauce, giving it a unique and fresh flavor that cannot be replicated with store-bought sauce. The moistness of the applesauce infused into every bite will take your taste buds on a journey through orchards of fresh apples.
In addition, cinnamon and brown sugar are added to create an apple-pie inspired taste that truly embodies the spirit of Fall. Fluffy and airy, this cake can be paired with coffee for the ultimate Sunday brunch experience or simply enjoyed as an afternoon snack on its own.
Another aspect that separates this recipe from others is its versatility. While it is already delicious on its own, pairing it with pecans or a dollop of sour cream elevates it to new heights. The soft crumb and delicious apple streusel intertwined throughout makes every bite feel like a grand symphony of flavors, ensuring that this recipe will become a family favorite in no time.
Finally, could there be anything more enticing than walking into a house that smells heavenly because you just took this mouthwatering masterpiece out of the oven? Friends and family calling dibs over the last piece because no one wants to miss out on all the goodness? That’s what you’ll experience once you serve this cake – nothing but wide smiles and utter satisfaction from everyone who gets to savor the taste of your creation.
In summary, if you are looking for a deliciously moist, perfectly balanced coffee cake recipe with an unforgettable apple flavor, my Applesauce Coffee Cake Supreme recipe is the way to go. Trust me, you won’t be sorry you gave this recipe a try.
Ingredient List
Here are the ingredients you’ll need to bake this delicious Applesauce Coffee Cake Supreme:
- 1 box of white cake mix
- 1 box (3.4 oz) of instant vanilla pudding
- 1 box (3.4 oz) of instant butterscotch pudding mix
- ¾ cup of water
- ¾ cup of unsweetened applesauce
- ½ cup of sour cream
- 2 large eggs, at room temperature
- 2 teaspoons of ground cinnamon
- 1 teaspoon of salt
For the streusel topping:
- 1 ½ cups of all-purpose flour
- 1 ½ cups of packed brown sugar, divided into 1 cup and ½ cup
- 2 ½ teaspoons of ground cinnamon
- ¾ cup (12 tablespoons) of unsalted butter, softened
- 1 ½ cups of chopped pecans
For the glaze:
- 1 cup of powdered sugar
- 2 to 3 tablespoons of milk
For the apple decoration:
- 2 medium-sized apples, peeled, cored and sliced thinly
Note: You can find most ingredients listed in your local grocery store. If some or all the ingredients are not available, check other stores or online markets that might have them in stock.
The Recipe How-To
Now, let’s move on to the fun part! In this section, I will provide a detailed process on how to make our Applesauce Coffee Cake Supreme. Don’t worry if you’re not an experienced baker – this recipe is simple and easy to follow.
Preparation
- Preheat your oven to 350 degrees Fahrenheit.
- Grease a 9×13 inch baking dish with cooking spray and lightly flour it.
Making the cake batter
- In a large bowl, mix together 1 box of white cake mix and a package of instant vanilla pudding.
- Add in 3 eggs, 1 cup of applesauce, and ½ cup of water to the bowl. Mix well.
- To the mixture, add in 2 teaspoons of cinnamon and one package of instant butterscotch pudding mix. Mix until smooth.
- Next, fold in 1 cup of sour cream into the batter.
Preparing the apples and crumb topping
- Arrange thinly sliced apples for the layering the top of the cake.
- In a separate small mixing bowl use fork or fingers to combine together ½ cup packed brown sugar, ½ cup of all-purpose flour, and 3/4 cups chopped pecans, then cut in 2 tablespoons butter until it forms crumbs; set aside
Assembling the cake
- Pour half the batter into the baking dish
- Arrange apple slices atop batter
- Cream together using a whisk or beaters, additional tablespoon butter with one-third cup brown sugar; drop small spoonfuls over apple slices.
- Top with remaining coffee-cake-batter.
- Sprinkle over crumb-topping mixture created earlier from ingredients.
Bake for 45-50 minutes or until toothpick inserted in center of cake comes out clean.
Now, your Applesauce Coffee Cake Supreme is ready to serve! You can allow it to cool for a bit and transfer it to a serving dish or cut slices directly from the baking dish. This flavorful and moist cake will definitely impress your family and friends!
Substitutions and Variations
When it comes to making a delicious Applesauce Coffee Cake Supreme, there are several substitutions and variations you can make to customize the recipe to your liking. Here are some options to consider:
1. Pecans: Instead of sprinkling chopped pecans on top of the cake, you can use other nuts like almonds or walnuts for added crunch.
2. Cinnamon: If you want a stronger cinnamon flavor, add an extra teaspoon or two to the cake batter or sprinkle more on top of the cake.
3. Brown sugar: You can substitute the brown sugar in the recipe with coconut sugar or granulated sugar if you prefer.
4. Applesauce: While unsweetened applesauce is recommended, you can use sweetened applesauce if that’s all you have on hand.
5. Butterscotch pudding mix: If you don’t have butterscotch pudding mix, you can substitute it with vanilla pudding mix or omit it altogether.
6. Instant vanilla pudding: You can also use other flavors of instant pudding mix such as chocolate or banana for a different twist.
7. Sour cream: Greek yogurt or plain yogurt can be used instead of sour cream for a healthier option.
8. Apple slices: Instead of arranging apple slices on top of the cake, you can add diced apples to the batter for a more intense apple flavor throughout the cake.
9. Crumb topping: For a twist on the recipe, try adding an apple cinnamon streusel or crumb topping to the cake before baking for an apple crumble vibe.
Overall, there are many ways to change up this classic coffee cake recipe to suit your preferences and taste buds. Don’t be afraid to experiment with different substitutions and variations until you find your perfect Applesauce Coffee Cake Supreme!
Serving and Pairing
The Applesauce Coffee Cake Supreme Recipe is a delicious dessert that requires no companion to be enjoyed. However, serving it with a cup of hot coffee or tea can elevate your taste buds and make it even more enjoyable.
If you want to add an extra layer of flavor, I recommend pairing this coffee cake with a cinnamon-infused coffee. It will complement the apple cinnamon flavors present in the cake while adding warmth and richness to the experience.
This cake also pairs well with a scoop of vanilla ice cream or whipped cream. The contrast between the cold, creamy texture of the topping and the warm, moist interior of the cake creates a delightful combination that will leave you craving for more.
If you’re looking for a healthier option, you can serve this cake with fresh apple slices or dip them in applesauce instead of whipped cream. This will add extra fiber to your meal while still allowing you to indulge in a satisfying dessert.
No matter how you choose to serve it, remember that this coffee cake is so versatile that it can be enjoyed at any time of day. Whether for breakfast or dessert, it’s guaranteed to satisfy your sweet cravings and leave you feeling satisfied.
Make-Ahead, Storing and Reheating
The applesauce coffee cake supreme recipe is a perfect treat to make ahead for breakfast or dessert. It can stay fresh and delicious for up to 3-4 days stored in an airtight container at room temperature.
If you have any leftovers, simply reheat the slices in the oven or microwave. To reheat in the oven, preheat the oven to 350°F (180°C) and cover the cake with aluminum foil to prevent it from drying out. Bake the cake for about 10-15 minutes or until warm all over. On the other hand, you can reheat it in the microwave by placing a slice on a microwave-safe plate and warming it for 10 seconds on high power.
Alternatively, you can freeze any leftover slices of coffee cake for up to three months. To do so, wrap each slice tightly in plastic wrap and place them in a freezer-friendly container or bag. Reheat the frozen slices by placing them directly in the oven at 350°F (180°C) for about 20-25 minutes or until they are warmed through.
Also, if you want to make this cake ahead of time, simply prepare it as instructed but do not add any frosting or streusel topping to it. Instead, let your baked cake cool completely, wrap it tightly with cling film, and store it in the refrigerator overnight or freeze it for later use.
When you are ready to serve this delicious applesauce coffee cake supreme recipe, take it out from the refrigerator and let it come back to room temperature before adding any toppings that you desire.
Tips for Perfect Results
When it comes to making the perfect applesauce coffee cake supreme, there are a few things that can make all the difference in achieving that perfect texture and flavor. Here are some tips to keep in mind when making this delicious recipe:
Firstly, it is essential to follow the recipe directions carefully, especially when it comes to measurements. Even minor deviations from the recipe can alter the balance of flavors and result in a less desirable outcome. Make sure to use precise and accurate measurements when adding ingredients.
Additionally, room temperature eggs mix better with other ingredients than cold eggs. So, it’s always best to let your eggs come to room temperature before starting your cake batter, either by setting them out on your kitchen counter ahead of time or placing them in warm water for about 10-15 minutes.
Another tip for perfect results is arranging the apple slices correctly. It’s important to arrange the apple slices evenly on top of the cake batter, so each slice is coated in batter while still being visible on top of the cake. This will create a visually pleasing appearance and ensure that every bite contains an apple slice.
Furthermore, spraying cooking spray on the pan before adding batter prevents sticking; hence, using cooking spray generously before adding batter ensures easy removal of cakes.
Lastly, an essential tip for best results is checking cake doneness. Bake the cake for the minimum recommended time outlined in the recipe and then check its doneness by inserting a toothpick into the center of the cake. If the toothpick comes out clean or with moist but not wet crumbs, then your cake is ready! Keep an eye on it and avoid over-baking as it can lead to dryness.
By following these tips, you’ll be able to make the perfect applesauce coffee cake supreme every time you bake it—ensuring that it’s moist, tender, and bursting with all those cinnamon-spiced apple flavors.
Bottom Line
In conclusion, this applesauce coffee cake supreme recipe is a delicious and easy way to enjoy baked goods at home. With its rich blend of ingredients like pecans, cinnamon, brown sugar, and applesauce, this coffee cake is sure to satisfy your taste buds with every bite. Plus, the recipe is highly customizable, allowing you to make substitutions and variations that suit your preferences.
Whether you are looking for a breakfast treat or a dessert option, this applesauce coffee cake supreme recipe has got you covered. The sweet aroma of apple cinnamon will fill your kitchen as you bake this scrumptious cake. And the creamy crumb topping made with sour cream and homemade applesauce will make every bite heavenly.
So what are you waiting for? Try this amazing recipe today and taste the magic of apple goodness in your coffee cake. You can even experiment with different additions such as sliced apples or a drizzle of caramel sauce for an extra-special touch. Trust me; this easy-to-make recipe will elevate your baking game to new heights. Enjoy!
Applesauce Coffee Cake Supreme Recipe
Ingredients
- 1 (18 1/4 ounce) cake mix (2 layer layer, yellow)
- 4 ounces instant vanilla pudding
- 4 ounces butterscotch pudding mix
- 4 eggs
- 1 cup water
- 1/2 cup applesauce
- 1 cup brown sugar (packed, for Topping)
- 1 teaspoon cinnamon (for Topping)
- 1 cup pecans (chopped, for Topping)
Instructions
- Combine cake mix, pudding mixes, eggs, water and applesauce in large bowl and beat until smooth.
- Place brown sugar, cinnamon and pecans in small bowl and mix well.
- Spread 1/2 the cake mixture in a greased 9" x 13" pan.
- Sprinkle 1/2 the brown sugar mixture over batter.
- Repeat the layers.
- Bake at 350 for 30 minutes.
- Reduce heat to 325 and bake for another 30-40 minutes longer.
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