Flavorful Recipe: Coffee Bourbon Barbecue Sauce

Are you a lover of coffee and barbecue sauce? Well, do we have the perfect recipe for you! Today, I am excited to share with you my unique and delicious Coffee Bourbon Barbecue Sauce recipe. In this article, you will find step-by-step instructions on how to make this amazing BBQ sauce that will leave your taste buds dancing with joy.

This recipe is truly one of a kind because it infuses the bold flavors of brewed coffee and bourbon whiskey into classic BBQ sauce ingredients like Worcestershire sauce, ketchup, and apple cider vinegar. The result is a rich, smoky, and slightly sweet BBQ sauce that is perfect for any meat or vegetable dish.

The magic of this Coffee Bourbon Barbecue Sauce lies in the combination of the ingredients. The brewed coffee creates a deep and complex flavor that adds an extra dimension to the natural smokiness of BBQ sauce. On the other hand, the bourbon whiskey helps to uplift the flavors and brings out an added sweetness that is sure to leave your guests impressed.

Furthermore, this Coffee Bourbon Barbecue Sauce recipe is simple to make and can be whipped up in no time! You only need a handful of ingredients that are readily available in any grocery store. Whether it’s for a summer backyard BBQ with friends or a family dinner night, this recipe is guaranteed to be a crowd-pleaser.

So why not spice up your next barbecue with this unique and flavorful creation? Keep reading to find out more about what makes this recipe so enjoyable and how best to come up with the perfect Coffee Bourbon Barbecue Sauce every single time!

Why You’ll Love This Recipe

Coffee Bourbon Barbecue Sauce
Coffee Bourbon Barbecue Sauce

Fellow coffee and BBQ sauce lovers, I have an amazing recipe to share with you – my Coffee Bourbon Barbecue Sauce. Believe me when I say, you’re going to love this sauce!

Firstly, it’s a unique twist on traditional barbecue sauce. The blend of brewed coffee and bourbon takes the flavor profile up a notch and will make your taste buds dance with excitement. The rich coffee notes combine perfectly with the sweet and smoky flavor of the BBQ sauce.

Secondly, this recipe is easy to make with ingredients you probably already have at home. All you need is some brewed coffee, soy sauce, light brown sugar, apple cider vinegar, tomato paste, ketchup, Worcestershire sauce, and of course- bourbon! It can be easily made in a single pot and doesn’t require hours of cooking.

Thirdly, the versatility of this sauce is incredible. It adds a unique flavor to a variety of dishes like pulled pork or ribs, but it can also be used as a dipping sauce for fries or as a marinade for grilled chicken.

Lastly, this recipe allows for personalization as well. You can adjust the amount of bourbon depending on how strong you want the flavor or add in other spices like chili powder to give it a bit of kick!

To summarize, this Coffee Bourbon Barbecue Sauce brings together the best of both worlds โ€“ coffee and BBQ sauce. It’s easy to make, deliciously versatile and customizable. It’s truly a unique recipe that will impress your loved ones at any backyard gathering. So why not give it a try? Trust me; you won’t be disappointed!

Ingredient List

 Pour on the flavor with Coffee Bourbon Barbecue Sauce ๐Ÿ–
Pour on the flavor with Coffee Bourbon Barbecue Sauce ๐Ÿ–

Here are the ingredients for making this delectable Coffee Bourbon Barbecue Sauce:

  • 2 cups brewed coffee (Community Coffee Bourbon flavor recommended)
  • 1 cup bourbon (Jim Beam, maple bourbon or honey bourbon work great)
  • 1 1/2 cups ketchup
  • 3/4 cup apple cider vinegar
  • 1/2 cup brewed coffee
  • 1/2 cup packed light brown sugar
  • 1/4 cup Worcestershire sauce
  • 1/4 cup soy sauce
  • 2 tablespoons tomato paste
  • 1 tablespoon chili powder
  • 3 garlic cloves, grated or minced
  • 1 teaspoon yellow onion, minced

Note that the recipe yields around 4 cups of BBQ sauce, which is perfect for 3 to 4 pounds of pork, chicken, or ribs. It’s important to use good quality ingredients to get the best flavor possible, so make sure you choose your favorite brand for each ingredient.

The Recipe How-To

 Get your grill game on with this smoky & sweet sauce ๐Ÿ”
Get your grill game on with this smoky & sweet sauce ๐Ÿ”

Let’s dive right into the heart of this coffee bourbon barbecue sauce recipe – the how-to. This is where you’ll get all the details on creating a delicious and flavorful sauce that will have your taste buds dancing.

Step 1: Prepare the Ingredients

Before we get started, let’s do a quick review of the ingredients needed for this recipe.

  • 2 cups brewed coffee
  • 1 cup bourbon
  • 3/4 cup apple cider vinegar
  • 3/4 cup Worcestershire sauce
  • 1/2 cup soy sauce
  • 1/2 cup packed light brown sugar
  • 1/4 cup tomato paste
  • 1/4 cup ketchup
  • 1/4 cup honey
  • 3 garlic cloves, grated or minced
  • 1 yellow onion, minced
  • 1 teaspoon chili powder

Make sure all your ingredients are measured out and set aside before you begin cooking.

Step 2: Saute Onions and Garlic

In a large saucepan or dutch oven, heat up 2 tablespoons of oil over medium-high heat. Once hot, add in minced onion and garlic, then cook until softened and fragrant.

Step 3: Add Remaining Ingredients

Next, add in the rest of your ingredients including the coffee, bourbon, apple cider vinegar, Worcestershire sauce, soy sauce, light brown sugar, tomato paste, ketchup, honey, and chili powder. Be sure to stir everything together well.

Step 4: Simmer to Perfection

Bring the mixture to a boil before turning down to low heat. Simmer for an hour until the sauce has thickened slightly and flavors have melded together nicely.

Step 5: Blend Until Smooth

Once sufficiently cooked down and thickened like traditional barbecue sauces, remove the saucepan from the heat and let cool slightly. Transfer the contents into a blender, then blend until you have a smooth consistency.

Step 6: Finish and Serve

Your coffee bourbon barbecue sauce is now ready to serve! Brush onto baby back ribs, pulled pork or your favorite grilled meats. Keep it in a glass jar in the fridge for up to two weeks. This sauce will elevate any barbecue dish and give it an unforgettable flavor twist!

Substitutions and Variations

 Smoked meats will never be the same again ๐Ÿ—
Smoked meats will never be the same again ๐Ÿ—

When it comes to making barbecue sauce, there is always room for experimentation. Here are a few tips for substitutions and variations that you could try with this Coffee Bourbon Barbecue Sauce recipe:

If you don’t have Bourbon whiskey on hand, you can make use of any other whiskey or rum flavor that suits your taste preferences. But keep in mind that Bourbon is the preferred choice since it blends well with coffee and other ingredients.

For a healthier version, you could try using apple cider vinegar instead of Worcestershire sauce. It will not only add a tangy flavor to the barbecue sauce but also help in maintaining good health.

If you want to achieve a stronger coffee flavor, try adding more brewed coffee to the recipe instead of bourbon whiskey. Community Coffee is an excellent choice since it has a bold and robust flavor that can elevate the dish.

Soy sauce is another ingredient that could be replaced with tamari if you require gluten-free recipes. Tamari has a deeper and richer flavor than soy sauce, making it perfect for this recipe.

Lastly, if you’re looking to serve this sauce with chicken wings or pulled pork, try incorporating maple syrup into the recipe; it will add a delightful sweetness and tanginess to complement the smoky flavor of the meat.

Remember to keep experimenting as sometimes these variations can lead to accidentally discovering unique flavors that can earn you bragging rights among friends!

Serving and Pairing

 This sauce will be your secret weapon for any barbecue battle ๐Ÿ”ฅ
This sauce will be your secret weapon for any barbecue battle ๐Ÿ”ฅ

Once you’ve made the delicious Coffee Bourbon Barbecue Sauce, serving and pairing it can be a culinary adventure. The sauce exudes a rich and complex flavor that pairs well with hearty meats like pork, beef or chicken.

This Coffee Bourbon Barbecue Sauce recipe goes particularly well with baby back ribs, pulled pork or even grilled chicken. Simply baste your meat in the sauce during cooking to really bring out the flavors. It’s also great as a dipping sauce for appetizers or as a condiment for burgers.

Serving this sauce alongside roasted vegetables (like zucchini or corn on the cob) balances the smokiness of the barbecue with fresh flavors, adding dimension to any dish. Wanting to add an extra layer of complexity to your dish? Try adding a dash of chili powder or Worcestershire sauce into your barbeque sauce.

If you’re a Bourbon aficionado and are wondering what Bourbon would best complement your meal, why not try Maker’s Mark or Jim Beam? Their unique blends pair perfectly with the sweetness of the light brown sugar in this Coffee Bourbon Barbecue Sauce recipe.

In summary, this sophisticated yet versatile coffee bourbon barbecue sauce can satisfy any taste preference, elevating any barbecue experience.

Make-Ahead, Storing and Reheating

 Douse your favorite proteins in bold and rich flavors ๐Ÿฅฉ
Douse your favorite proteins in bold and rich flavors ๐Ÿฅฉ

As a barista, I know that making ahead, storing and reheating coffee can alter flavor or aroma. But, with this Coffee Bourbon Barbecue Sauce Recipe, the storage process is as easy as the preparation process, giving you the much-needed leeway to enjoy your BBQ sauce any time.

If you’re in a time crunch, go ahead and make the coffee bourbon barbecue sauce ahead of time! This recipe keeps for up to a week when stored properly in an airtight container in the fridge. That means you can make this flavorful BBQ sauce days before your planned get-together without worrying that its taste will suffer.

To reheat it, simply place it onto a saucepan at low heat and stir occasionally until warm throughout but do not overheat or burn it. You can also microwave it by placing the sauce into a microwavable container and heating for short intervals of 30 seconds – stirring each time till it’s heated through.

If you prefer to make it even earlier than a week out, store it in the freezer for up to three months. Let it thaw overnight in the fridge for best results once ready to use again.

This method works well if you plan on giving friends or family members the extra stock youโ€™ve made. You wonโ€™t have to worry about whether or not theyโ€™ll enjoy something you put together at the last minute!

Now that you know how long your Coffee Bourbon Barbecue Sauce Recipe can last in both the fridge and freezer – you can easily make this ahead of time for your next gathering, making your life simpler as your cooking gets taken care of in advance so you can sit back and relax with those who matter most!

Tips for Perfect Results

 Give your taste buds a jolt with this coffee-infused sauce โ˜•
Give your taste buds a jolt with this coffee-infused sauce โ˜•

Now, let me share with you some tips for perfecting your coffee bourbon barbecue sauce recipe. These tips will ensure that your sauce comes out full of flavor and just the right texture to please your taste buds.

1. Don’t skimp on the coffee

When making this barbecue sauce, be sure to use a good quality brewed coffee. You want a coffee that has a rich, full flavor to complement the other ingredients. I recommend using Community Coffee Bourbon Pecan flavor for added depth and complexity of flavors.

2. Balance the sweet and sour

This recipe calls for both light brown sugar and cider vinegar. To achieve the perfect balance between sweet and sour, be sure to measure these ingredients carefully. Too much sugar can make the sauce too sweet, while too much vinegar can make it too tangy.

3. Let it simmer

After mixing all of your ingredients together, bring your coffee bourbon barbecue sauce to a boil before reducing the heat to let it simmer. This helps to blend all of the flavors together while reducing the sauce down to a thick and rich consistency.

4. Store properly

If you don’t plan on using all of your coffee bourbon barbecue sauce in one go, it’s best to store it in an airtight container in the fridge for up to two weeks. This not only keeps it fresh but also allows time for the flavors to meld together and enhance over time.

By following these tips, you’re set to create a delicious and flavorful coffee bourbon barbecue sauce for your next barbeque dinner or cookout event!


As a barista with years of experience, I understand that every individual has their set of questions, concerns, and preferences. The same goes for the Coffee Bourbon Barbecue Sauce Recipe. So, in this section, let us answer some of the most common “FAQs” related to this coffee bourbon barbecue sauce recipe. With these answers, you’ll be able to troubleshoot any problems you might encounter while making this BBQ sauce at home.

What is bourbon BBQ sauce made of?

To make a mouthwatering bourbon barbecue sauce from scratch, start by sautรฉing diced onion and minced garlic in a little oil until fragrant. Next, add in a combination of flavorful ingredients such as ketchup, Worcestershire sauce, apple cider vinegar, brown sugar, salt, pepper, chili powder, and a generous splash of bourbon. Simply mix everything together, and voila! You’ll have a delicious homemade sauce that will elevate any grilled dish to the next level.

Why do you put coffee in BBQ sauce?

Coffee may not be the first ingredient that comes to mind when preparing barbecue, but it can actually enhance the flavor and texture of your meat. The acidity in coffee can help tenderize the meat, while also adding a unique nutty and earthy taste.

Can I add bourbon to store bought BBQ sauce?

To concoct a mouth-watering BBQ sauce, start by pouring your preferred ready-made sauce into a bowl. Remember to be conservative in the amount you pour as you’ll be adding other ingredients later. Next, add two shots of Maker’s Mark Bourbon and mix it thoroughly to ensure it evenly permeates the sauce. Finally, toss in additional ingredients of your choice and adjust the ratio until you acquire the desired taste.

What is bourbon style sauce?

In this recipe, we incorporate the bold flavors of molasses, lemon juice, bourbon and Worcestershire sauce to create a barbecue sauce that boasts a perfect blend of tangy, sweet, savory, and spicy notes. This sauce is the ultimate complement for your BBQ favorites, including ribs, pulled pork, and tri-tip.


Bottom Line

your barbecue experience with the Coffee Bourbon Barbecue Sauce Recipe. This sauce is perfect for lovers of bold flavors and savory cooking. It is also easy to make and customizable, making it an excellent option for any event and for a variety of meats like pulled pork, baby back ribs or even as a dip.

The strong brewed coffee with the tangy tomato paste and vinegar creates a unique flavor that is sure to please your taste buds. The bourbon whiskey adds a distinctive smoky note that perfectly complements the sweetness coming from the light brown sugar, maple syrup, or honey bbq.

You can also coat your meat with this sauce at different stages of the cooking process for more depth in flavor or add some chili powder if you prefer your BBQ sauce to be spicy.

With these ingredients, you can create a mouthwatering Coffee Bourbon Barbecue Sauce recipe perfect to amp up any homecooked dish. The versatility of this recipe coupled with its amazing flavors makes trying this recipe an absolute must.

So why not give it a try? Whether you’re grilling up some baby back ribs or looking for the perfect dip, Coffee Bourbon Barbecue Sauce has got you covered. This unique recipe is sure to impress your guests and put a smile on their faces!

Coffee Bourbon Barbecue Sauce

Coffee Bourbon Barbecue Sauce Recipe

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Prep Time 5 mins
Cook Time 15 mins
Course Condiment
Cuisine American
Servings 1 cup
Calories 841.6 kcal


  • 1 cup strong brewed coffee
  • 1/2 cup Bourbon
  • 1/2 cup packed light brown sugar
  • 1/2 cup soy sauce
  • 2 tablespoons cider vinegar
  • 1 teaspoon Worcestershire sauce


  • Simmer all ingredients in a 2 1/2- to 3-quart heavy saucepan, uncovered, stirring occasionally, until reduced to about 1 cup, 15 to 20 minutes (sauce will be thin).
  • Cool to room temperature.
  • Serve with steak or chicken.

Add Your Own Notes


Serving: 638gCalories: 841.6kcalCarbohydrates: 116.5gProtein: 15.4gFat: 0.2gSodium: 8149.6mgFiber: 1.1gSugar: 109g
Keyword < 30 Mins, Easy, Healthy, Low Cholesterol, Low Protein, Sauces
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