Creamy Keto Coffee Recipe: A Delicious and Healthy Option

Welcome to the world of creamy keto coffee! If you’re looking for a delicious, energizing, and low-carb option to start your day, this recipe is perfect for you. Whether you are following the strict ketogenic diet or just trying to cut back on sugar and carbs, this creamy coffee recipe is a great way to indulge in a rich and satisfying treat without going overboard on carbs or calories.

At its core, this recipe is about combining a few simple ingredients to make a drink that is both nutritious and bursting with flavor. We use grass-fed unsalted butter and coconut oil as our primary fats, which are known for their health benefits and rich taste. We also add heavy whipping cream, brewed coffee, and a dash of cinnamon for an additional layer of flavor.

But what really makes this keto coffee recipe special is how it can be customized to fit your individual tastes and preferences. Whether you prefer your coffee brewed strong or light, with black tea instead of coffee or with almond milk instead of heavy cream – every variation can be made while still staying true to the recipe’s low-carb principles.

In short, this recipe is perfect for anyone looking for a low-carb keto-friendly kick-start to their morning or an indulgent mid-day energy boost. It’s easy to make, tastes delicious and comes loaded with all the health benefits of healthy fats coupled with zero added sugar.

So, let’s dive into the details of this recipe and discover why it has quickly become one of the best keto coffee recipes out there.

Why You’ll Love This Recipe

Creamy Keto Coffee
Creamy Keto Coffee

Are you looking for a flavorful and creamy coffee recipe that’s also keto-friendly? Look no further! This Creamy Keto Coffee Recipe is perfect for those following a low-carb, high-fat diet or anyone looking for a delicious and healthy coffee option.

The secret to this recipe is the combination of grass-fed butter, coconut oil, and heavy whipping cream. These ingredients not only give the coffee a rich and creamy taste but also provide healthy fats that can aid in weight loss and support your ketogenic lifestyle.

But don’t just take my word for it! Here are some reasons why you’ll love this recipe:

1. Delicious Flavor: The combination of butter, coconut oil, and heavy whipping cream give this coffee a deliciously creamy taste that will make you feel like you’re indulging in something sinful.

2. Keto-Friendly: This recipe is perfect for those following a ketogenic diet as it contains zero carbs and is high in healthy fats.

3. Quick and Easy: This recipe can be made in just a few minutes – perfect for those busy mornings when you need a quick caffeine fix.

4. Versatile: You can customize this recipe to suit your taste preferences by adding flavors such as ground cinnamon or vanilla extract. You can also switch up the type of brewed coffee or tea you use for added variety.

5. Healthy Fats: The grass-fed butter, coconut oil, and heavy whipping cream provide essential fatty acids that are good for your body and brain function.

Overall, this Creamy Keto Coffee Recipe is not only delicious but also nutritious and easy to make. Whether you’re on the go or need a pick-me-up during your day, this recipe is sure to satisfy your cravings while keeping you on track with your keto diet.

Ingredient List

 Indulge in Creamy Keto Coffee, the perfect low-carb way to start your day!
Indulge in Creamy Keto Coffee, the perfect low-carb way to start your day!

Let’s dive into the ingredient list for this creamy keto coffee recipe. You’ll need the following:


  • 2 cups brewed coffee or black tea, chilled
  • 1/4 cup unsalted butter or ghee
  • 1/4 cup coconut oil or MCT oil
  • 1/4 cup heavy whipping cream
  • 1/4 cup unsweetened almond milk (or coconut milk)
  • Optional: 2 tbsp. heavy cream
  • Optional: sprinkling of ground cinnamon

All of these ingredients are low carb, sugar-free and perfect for enjoying on a ketogenic diet. If you prefer dairy-free, you can use coconut cream instead of heavy whipping cream.

Make sure to use grass-fed butter and organic coconut oil for optimal taste and nutrition.

The Recipe How-To

 Wake up and smell the Creamy Keto Coffee, the ultimate morning treat.
Wake up and smell the Creamy Keto Coffee, the ultimate morning treat.

Now, let’s dive into how to make this delicious Creamy Keto Coffee Recipe.


  • 2 cups of brewed coffee
  • 2 tablespoons of unsalted butter
  • 2 tablespoons of coconut oil
  • 1/4 cup of heavy whipping cream
  • 1/4 cup of coconut milk
  • 1 teaspoon of ground cinnamon
  • Optional: stevia or any other natural sweetener.


  1. Brew the coffee: Brew your favorite coffee in a pot or a machine. Make sure it is hot and ready.

  2. Blend the ingredients: In a blender, add the brewed coffee, unsalted butter, coconut oil, heavy whipping cream, coconut milk, and cinnamon. Blend on high until all the ingredients are well combined and you get a creamy consistency.

  3. Add sweetener: If you prefer your coffee sweetened, add stevia or any other natural sweetener to taste.

  4. Enjoy: Pour into your favorite coffee mug and enjoy this delicious and creamy keto coffee recipe.

Note: You may find that some separation occurs after a few minutes of sitting; simply give it another quick blend before drinking to reincorporate everything!


If you want to switch things up try adding:
– Vanilla extract
– MCT oil instead of coconut oil
– Almond milk instead of heavy cream

Be creative and make this recipe your favourite!

Making an exceptional keto coffee recipe couldn’t be more accessible with these instructions!

Substitutions and Variations

 Java-lovers rejoice! This Creamy Keto Coffee is about to become your new go-to brew.
Java-lovers rejoice! This Creamy Keto Coffee is about to become your new go-to brew.

Variety is the spice of life, and that’s true even for your morning cup of coffee. If you want to mix things up, or adjust the recipe to suit your taste buds or dietary restrictions, there are many substitutions and variations you can try out for this creamy keto coffee recipe.

First off, let’s talk about the fats. While we used a combination of unsalted butter and coconut oil in this recipe, you can use other kinds of fat as well. For example, if you’re looking for a more nutty flavor, try substituting almond butter for coconut oil. Or if you want an even creamier texture, opt for a higher-fat content heavy whipping cream instead of coconut milk.

If you’re lactose intolerant or following a strict keto diet that limits dairy intake, you can swap out the heavy cream for coconut cream or almond milk. However, keep in mind that these substitutions may affect the overall flavor and texture of the drink.

For those who want to indulge in a sweeter taste without compromising on their ketogenic lifestyle can try to add a few drops of stevia, monk fruit sweetener, or sugar-free syrups like vanilla or caramel to their keto coffee.

If you want an iced version of this creamy coffee recipe then put your coffee in the fridge until cold and blend it with some ice cubes. It creates a delightful keto iced coffee that perfect for summers.

Finally, if you’re feeling bold and adventurous and want to experiment with new flavors and aromas – consider adding any favorite spices such as ground cinnamon or nutmeg to spice up your morning cup. MCT oil is also an excellent addition to give an energizing boost for weight loss goals.

In summary, there are many ways to customize this keto coffee recipe. Don’t be afraid to try different variations until you discover your own unique version of this creamy coffee delight.

Serving and Pairing

 This Creamy Keto Coffee is so good, it'll have you jumping out of bed in the morning.
This Creamy Keto Coffee is so good, it’ll have you jumping out of bed in the morning.

Creamy Keto Coffee Recipe is a delicious beverage that can be enjoyed any time of the day. It is the perfect accompaniment to your keto meal or as an energizing drink in the morning. Served hot or cold, this coffee recipe is versatile and can be customized to suit your taste buds.

When it comes to serving, there are many options available. If you prefer your coffee hot, you can pour it into a mug and enjoy it with a sprinkle of ground cinnamon or nutmeg on top. For a refreshing twist, try making a iced coffee by blending the coffee with some ice cubes and your preferred keto creamer.

If you want to take it up a notch, why not pair it with some keto-friendly snacks? A dairy-free almond butter cookie or keto-doughnut would be perfect with this creamy coffee recipe. If you’re looking for something savory, some cheese crisps or cucumber slices dipped in ranch dressing would complement this beverage well.

As this is a low carb, sugar-free recipe, it’s perfect for those following the ketogenic diet or trying to lose weight. It’s also an excellent coffee option for those who want to indulge in a flavorful cup without adding carbs and sugar.

Overall, Creamy Keto Coffee Recipe is a delightful way to start your day or provide an afternoon energy boost while staying on track with your dietary goals. The pairing options are endless, so try experimenting and finding what works best for you.

Make-Ahead, Storing and Reheating

 Say goodbye to boring old coffee and hello to this Creamy Keto Coffee deliciousness!
Say goodbye to boring old coffee and hello to this Creamy Keto Coffee deliciousness!

When it comes to keto coffee, the good news is that you can prepare it in advance and store it for future use. If you’re someone who always has a busy schedule in the morning, you’ll appreciate this make-ahead option. However, there are specific instructions you need to follow when storing and reheating your creamy keto coffee.

To make sure that your keto coffee doesn’t lose its flavor or richness, it’s best to store it in an airtight container. You can also use mason jars or glass containers with lids to keep your coffee fresh. Once you have prepared your keto coffee, let it cool down and then transfer it into the container of your choice.

When it comes to refrigeration, storing your creamy keto coffee for up to three days is ideal. This way, you can keep enjoying your delicious beverage throughout the week without having to prepare a new batch every day. However, remember not to add any whipped cream or toppings before storage as they may compromise the freshness of your keto coffee.

If you like to enjoy cold keto coffee, try storing your creamy concoction in the fridge first before adding ice cubes. You can also freeze leftovers in an ice cube tray and use them later as creamer for iced coffee or blend them into a refreshing ice cream.

Reheating your keto coffee is easy. Simply pour the desired amount of keto coffee into a cup and reheat it using a microwave oven or stovetop until it reaches your preferred temperature. Make sure not to overheat the mixture as this may interfere with its taste and texture.

Lastly, if you’re always on the go, you can bring a thermos filled with your favorite creamy Keto Coffee Recipe wherever you go!

Tips for Perfect Results

 Don't settle for a plain cup of joe when you can have this luscious Creamy Keto Coffee.
Don’t settle for a plain cup of joe when you can have this luscious Creamy Keto Coffee.

Now that you’re familiar with the recipe, here are some tips to ensure your creamy keto coffee comes out perfectly every time.

Firstly, use high quality ingredients such as grass-fed butter and MCT oil that are free from additives and preservatives. These have a significant impact on the taste and nutritional value of your coffee.

Secondly, make sure all of your ingredients are at room temperature before mixing them together. This will help to prevent separation or clumping.

Thirdly, whisk the ingredients thoroughly until they are well combined. This will create a smooth and frothy texture that is characteristic of a good bulletproof coffee.

Fourthly, adjusting the ratio of each ingredient to your own taste preferences is key. If you prefer a richer flavor, increase the amount of butter used. If you prefer a lighter consistency, decrease the amount of oil used.

Fifthly, using strong brewed coffee is important for this recipe. Weak coffee will dilute the flavors and affect the final taste.

Sixthly, experiment with different garnishes such as ground cinnamon or cocoa powder to add some variety to your keto coffee.

Lastly, consider switching up the type of milk you use to make this recipe. Unsweetened almond milk or coconut milk can be substituted for heavy cream if you’re looking for a dairy-free option.

By following these tips and tricks, you’ll be able to make the perfect creamy keto coffee every time!


Once you’ve given this recipe a try, you might have some questions about the ingredients or directions. In this section, we’ve compiled some of the most frequently asked questions about this creamy keto coffee recipe. Read on for some helpful answers and tips to ensure you get the perfect cup every time!

Can I put cream in my coffee on keto?

For those looking to satisfy their sweet tooth while following a low-carb diet, heavy cream can be a great addition to their coffee. With only a few tablespoons of heavy cream, you can achieve a creamy and delicious flavor. And for those watching their carb intake, heavy cream is a low-carb option that won’t derail your progress. Consider adding a sugar-free sweetener to your coffee for an extra hit of sweetness without the added sugar.

What can I use instead of heavy cream on keto for coffee?

Looking for a heavy cream substitute that fits with your dietary restrictions? Coconut milk is a versatile and delicious option that works well for vegans, paleo enthusiasts, and those following gluten-free or keto diets. Not only does coconut milk offer a similar consistency to heavy cream, but it is also free of dairy.

How do you make creamy coffee?

Enhance your coffee brewing experience with a simple yet effective technique – adding creamer to your coffee grounds. By doing so, you can elevate the taste and creaminess of your cup of coffee. Not only will this create a flavourful and rich texture, but it will also add a hint of sweetness to your morning brew.

What is the best thing to put in coffee for keto?

When adhering to a keto diet, there are a plethora of low or zero carb mix-ins that you can add to your coffee. These include the coffee creamers listed below, as well as high fat ingredients like coconut oil or grass-fed butter. Additionally, a low carb protein powder or sweetener such as stevia or monk fruit can be added to enhance the flavor.

Bottom Line

In conclusion, this creamy keto coffee recipe is a game-changer for anyone who is on a low-carb or ketogenic diet looking for an energy boost without breaking their diet rules. With its rich ingredients like coconut milk, butter, and heavy cream, this keto coffee recipe is designed to give you the energy you need to start your day with a clear and focused mind.

Not only is it delicious and full of healthy fats, but it’s also a keto-friendly drink that can help you lose weight and maintain your sugar-free status. The secret to the perfect keto coffee lies in the careful selection of ingredients and making sure to blend them properly.

Once you try this recipe, you’ll never go back to regular coffee again. It’s time to embrace the bulletproof lifestyle and indulge yourself in this creamy goodness. So why not give it a try? Your taste buds will thank you, and your body will thank you even more. Enjoy!

Creamy Keto Coffee

Creamy Keto Coffee Recipe

From Sweet and Savory Fat Bombs by Martina Slajerova
No ratings yet
Prep Time 5 mins
Cook Time 5 mins
Course Beverage
Cuisine Keto
Servings 1 serving
Calories 419.8 kcal


  • 1 cup hot brewed coffee or 1 cup black tea
  • 1 tablespoon coconut milk or 1 tablespoon heavy whipping cream
  • 1 tablespoon mct oil or 1 tablespoon coconut oil
  • 1 tablespoon unsalted butter or 1 tablespoon coconut oil
  • 1/4-1/2 teaspoon ground cinnamon or 1/4-1/2 teaspoon vanilla powder
  • 3 large egg yolks, whites reserved for another use
  • 1 tablespoon granulated Truvia


  • In a blender, combine the hot coffee or tea, coconut milk or heavy whipping cream, MCT oil, butter, cinnamon or vanilla, and egg yolks.
  • Pulse until smooth and frothy. Serve hot!

Add Your Own Notes


Serving: 332gCalories: 419.8kcalCarbohydrates: 2.8gProtein: 8.8gFat: 41.9gSaturated Fat: 16.8gCholesterol: 583.9mgSodium: 32.8mgFiber: 0.3gSugar: 0.3g
Keyword < 15 Mins, Beverages, Easy
Tried this recipe?Let us know how it was!

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