Coffee is my passion, and I love experimenting with new recipes to create the perfect blend. Today, I’m writing to share with you one of my all-time favorites, the Frangelico Coffee Recipe. This drink packs a punch with its nutty aroma and rich flavor that will have your taste buds begging for more.
If you’re not already familiar with Frangelico, let me introduce you to this hazelnut liqueur that has been a staple in coffee drinks and cocktails for decades. Its undeniable nutty essence adds depth and complexity to any drink it’s used in.
With this easy Frangelico coffee recipe, you’ll enjoy freshly brewed coffee mixed with the popular hazelnut liqueur, creating a drink that’s equal parts sweet and strong. And if you’re looking for a twist on the classic Irish coffee or Nutty Irishman, this is the perfect recipe to try.
So grab your coffee pot, some high-quality ingredients, and let’s get brewing!
Why You’ll Love This Recipe
Let me tell you, friend, why you’ll absolutely fall in love with this Frangelico coffee recipe. Picture this: a rich and aromatic cup of freshly brewed coffee mixed with the nutty sweetness of Frangelico hazelnut liqueur, topped off with a dollop of velvety whipped cream. Need I say more?
But wait, there’s more! This versatile drink can be enjoyed as a cozy nightcap after a long day or as a refreshing iced coffee on hot summer afternoons. The addition of Irish cream and Baileys takes it to a whole new level of indulgence. Trust me when I say that once you try this recipe, you’ll never go back to plain old coffee again.
Not only is this drink easy to make (more on that later), but it’s also incredibly customizable. Feeling fancy? Add some chocolate shavings or espresso to make it even more decadent. Not in the mood for alcohol? Leave out the liqueur and you’ve got yourself a delicious nutty Irish coffee.
Whether you’re entertaining guests or simply treating yourself, this Frangelico coffee recipe is the perfect choice for any occasion. So why not give it a try and join the countless others who have fallen head over heels for this irresistible drink? You won’t regret it.
Here are the ingredients you will need to make this delicious Frangelico Coffee recipe:
- Brewed coffee (1 cup)
- Frangelico hazelnut liqueur (1 ounce)
- Irish cream (2 tablespoons)
- Whipping cream (2 ounces)
- Sugar (8 tbsp or to taste)
We recommend using freshly brewed coffee for the best flavor. For the Frangelico hazelnut liqueur, you can use 1 ounce or adjust it to your preference. The Irish cream adds a rich and creamy texture, while whipping cream adds extra richness to every sip. You can adjust the amount of sugar according to your preference to make it sweeter or less sweet. With these simple but essential ingredients, the recipe is easy to follow and can quickly become one of your favorite coffee drinks.
The Recipe How-To
Now it’s time to dive into the fun part: actually making the Frangelico Coffee! This recipe is quick and easy, taking only a few minutes to prepare. Here’s how to do it:
- 1 cup freshly brewed coffee
- 1 ounce Frangelico
- 2 ounces Irish cream
- 2 tablespoons whipped cream
- Brew your coffee strong and add 8 tbsp of simple syrup to sweeten.
- Once the coffee is brewed, pour it into a glass mug.
- Add 1 oz of Frangelico and 1 oz of Irish cream into the mug.
- Stir until all ingredients are fully mixed together.
- Top off with whipped cream and enjoy!
Note: If you prefer a nuttier taste, you can add an extra half ounce of Frangelico or even try substituting Frangelico Hazelnut Liqueur for the regular Frangelico.
That’s it! In five simple steps you have yourself a delicious cup of Frangelico Coffee. Feel free to experiment with different amounts of each ingredient to find your perfect ratio.
Substitutions and Variations
How do you like your coffee? Experimenting with different substitutions and variations can add excitement to your coffee experience. Here are some variations to try:
– Swap out the frangelico liqueur for other types of liqueurs. Kahlua, Bailey’s Irish Cream, or another coffee liqueur work well as a substitute for frangelico.
– For a non-alcoholic version, use hazelnut syrup instead of hazelnut liqueur. You can also try almond or vanilla syrup to mix things up.
– Want more richness to your drink? Replace the regular milk cream with heavy whipping cream.
– For an ice-cold version of this recipe, let the brewed coffee cool down and then add ice cubes before mixing in the other ingredients. Add a dash of chocolate syrup to create a coffee chocolate twist!
– Try making an affogato by pouring freshly brewed espresso over vanilla ice cream and topping it with a shot of frangelico liqueur.
– If you’re a fan of blended drinks, use your blender to combine freshly brewed strong coffee, 1/2 cup Frangelico Hazelnut Liqueur, and ice cream until creamy.
– For an iced coffee treat that’s perfect for summer days, mix brewed coffee, Frangelico Hazelnut Liqueur, simple syrup (made with equal parts sugar and hot water), and milk together in a shaker full of ice cubes. Pour into a tall glass filled with ice and enjoy!
With these substitutions and variations in mind, feel free to experiment to find the perfect balance that suits your taste buds. These twists on the classic Frangelico Coffee Recipe will surely satisfy any craving you might have!
Serving and Pairing
When it comes to serving Frangelico coffee, there are a number of options that would make the perfect finishing touch. For one, whipped cream is a great way to get a light, airy texture on top of this rich and flavorful beverage. Simply whip some heavy cream with sugar and a splash of vanilla extract before dolloping it over your coffee.
If you’re looking to add some interesting flavors to your Frangelico coffee, chocolate or cocoa powder can be a delicious addition. Simply sprinkle a few shavings of chocolate on top or mix in some cocoa powder before serving for that extra chocolatey boost.
If you’re pairing your Frangelico coffee with food, there are a few things to keep in mind. Fruit-based pastries such as scones and croissants would pair well with this nutty and sweet beverage. Additionally, savory dishes like quiche or egg sandwiches would work perfectly as well, their rich flavors complementing the hazelnut kick present in the Frangelico liqueur.
Finally, if consuming Frangelico coffee after dinner, desserts such as cheesecake or tiramisu would be ideal pairings due to their rich textures and ability to balance out the flavors in the coffee.
Remember: with its unique nutty flavor profile, Frangelico coffee is incredibly versatile when it comes to pairing with food. So whether you’re indulging on its own or pairing with a delicious cake, it’s sure to please your taste buds!
Make-Ahead, Storing and Reheating
When it comes to making coffee, the fresher the better. However, there are ways to make Frangelico Coffee ahead of time and store it properly without losing too much flavor or texture. To ensure the best coffee experience, I recommend freshly brewing the coffee before making the recipe. You can refrigerate it for a few days and heat it up when you’re ready to prepare the drink.
To make-ahead Frangelico Coffee, first combine all the ingredients except for the whipped cream. Then, store it in an airtight container in the fridge for up to 48 hours. When you’re ready to serve, give it a good stir and reheat on low heat until steaming hot. Once heated through, pour into a mug and top with whipped cream.
When storing Frangelico Coffee, remember that cream does not store well at room temperature. Therefore, keep any leftover coffee sealed in an airtight container in the refrigerator for no more than 24 hours. Before serving again, make sure to reheat the mixture slowly in a saucepan while stirring constantly until steaming hot.
If you need to reheat individual portions of Frangelico Coffee, I recommend using a microwave. Simply transfer one serving into a microwave-safe mug and heat it for about 30 seconds, then continue heating in 10-second increments until it reaches your desired temperature.
For those who like their coffee cold, Frangelico Iced Coffee is worth trying. Simply double or triple the recipe and let it cool down in the fridge before serving over ice cubes with whipped cream on top.
Overall, Frangelico Coffee is best enjoyed fresh, but with these tips on how to make-ahead, store, and reheat properly you can still enjoy its delicious flavor and aroma after a few hours or even days.
Tips for Perfect Results
To make the perfect Frangelico Coffee, follow these tips and recommendations:
1. Use freshly brewed coffee
The quality of your Frangelico Coffee depends heavily on the quality of your coffee. Always use freshly brewed coffee for the best results.
2. Use Frangelico Hazelnut Liqueur
Frangelico is the key ingredient in this recipe, therefore it’s necessary to use the real hazelnut liqueur to get that nutty flavor. Other hazelnut liqueurs won’t give you the same taste, so if you want a delicious and authentic result, go for Frangelico.
3. Add sugar to taste
Sugar is not mandatory for this recipe, but if you like your coffee a bit sweeter go ahead and add it to taste. However, keep in mind that Frangelico is already sweet on its own, so don’t overdo it with the sugar.
4. Whipping cream
Whipping cream is also optional, but it can enhance your Frangelico Coffee drinking experience. Dollop some whipping cream on top of the drink and add an extra layer of flavor.
5. Experiment with different variations
While traditional Frangelico Coffee is wonderful on its own, don’t be afraid to try various other ingredients to create new variations of the cocktail. Swap out milk or cream for ice cream or try adding chocolate or espresso to create indulgent affogatos.
6. Serve it hot
Hot drinks are always more comforting and enjoyable than cold ones, especially when they contain alcohol. So make sure you serve your Frangelico Coffee hot and fresh for ultimate satisfaction.
Follow these tips, and you will enjoy a perfect cup of warm and nutty goodness!
Now that you know the ins and outs of making a delicious Frangelico Coffee, you probably have some questions. Here are the answers to the most frequently asked questions about this recipe to help you make it as perfect as possible.
Is Frangelico a coffee liqueur?
Frangelico is an Italian liqueur with a dominant hazelnut flavor, accompanied by hints of vanilla, cocoa, and coffee.
What pairings with Frangelico?
Frangelico is a versatile hazelnut liqueur that can be enjoyed in a variety of ways. It is perfect for an after-dinner sip over ice or mixed with soda for a refreshing drink. The nutty flavor of Frangelico goes well with coffee, espresso, dairy products such as milk or cream, and cream liqueurs like Bailey’s.
What is the difference between Amaretto and Frangelico?
While Amaretto and Frangelico are both nutty liqueurs, they have distinct differences in terms of their flavor profiles. Amaretto has a smooth and mild almond flavor while Frangelico boasts a more intricate blend of coffee, chocolate, vanilla and nuttiness.
What is the best use for Frangelico?
Frangelico is traditionally consumed as a digestive, commonly added to coffee or taken as a cordial after a meal. It can be difficult to incorporate it into cocktail recipes as it has a strong and sweet taste that may overshadow other flavors if used excessively.
Consider spicing up your coffee routine with the delicious and easy Frangelico Coffee Recipe! This drink is the perfect way to incorporate hazelnut liqueur into your coffee drinks without overwhelming them. The combination of freshly brewed coffee and hazelnut flavor gives a sophisticated twist to an otherwise classic drink. Whether you’re sipping on one by yourself to start your day or impressing guests with a fancy drink, Frangelico coffee recipe is an excellent choice.
You won’t need any special skills or unusual ingredients- only six things which are most likely already in your kitchen cupboard. And the best part? No technical espresso machine or fancy skills are necessary.
The recipe I’ve given you comes complete with detailed instructions, tips, and variations for those interested in experimentation. The possibilities are endless when it comes to adding a personal touch to this great recipe. Remember that being creative is crucial when crafting cocktails, but don’t be afraid to experiment.
Overall, Frangelico Coffee Recipe has quickly become one of my new favorites, combining both affordability and simplicity with fantastic taste. Plus, who doesn’t love a little kickstart with their caffeine fix now and then? So warm up your mug and give it a shot next time you’re in the mood for something different!
Frangelico Coffee Recipe
- 10 ounces full city roast brewed coffee
- 1 1/2 ounces Frangelico
- 1/4 cup lightly whipped cream
- sugar (optional)
- Preheat a 12 ounce wine glass with warm and then very hot water (Don't use your best crystal on the off chance that the heat change will shatter it. Your best off using a glass glass -- hummm, well, you know what I mean).
- Pour hot coffee in the glass and stir in the Frangelico.
- Top with the whipped cream.
Add Your Own Notes
Recommended Recipes Just For You