The Secret To Brewing The Perfect Hazelnut Divinity Latte

Dear coffee lovers,

I have a treat for you today that will make your taste buds dance with joy. Allow me to introduce you to my Hazelnut Divinity Latte Recipe – a haven of creamy goodness in every sip.

This recipe is specially crafted to satisfy those sweet cravings that often accompany a good cup of coffee. The mellowness of the hazelnut syrup and the divinity flavors combine together perfectly with the freshly brewed espresso and steamed milk, creating an absolutely divine taste that you won’t forget anytime soon.

With this recipe, you will be able to dive into a world of pure pleasure that only a heavenly hazelnut divinity latte can provide. Whether you’re starting your day or taking a break from the hustle and bustle of life, this latte is just what you need to enhance your mood and soothe your senses.

So why wait? Come with me on this journey through paradise and indulge in this highly sought-after Hazelnut Divinity Latte Recipe. Your taste buds will thank you for it.

Why You’ll Love This Recipe

Allow me to tell you why you’ll love this Hazelnut Divinity Latte recipe. If you’re looking for a delicious and decadent coffee drink to start your day or treat yourself to a mid-day pick-me-up, this recipe is perfect for you. I guarantee that one sip of this latte will transport your taste buds to hazelnut heaven.

First, let’s talk about the main ingredient – the Hazelnut Divinity syrup. This flavor is unique and oh-so-satisfying. The blend of hazelnut and creamy divinity creates an indulgent taste that’s simply out of this world! Pairing it with freshly brewed espresso and steamed milk elevates this experience to the next level.

What’s more, you can adapt this recipe to meet your dietary preferences. If you’re looking for a low-calorie option, try using sugar-free syrup, skim milk and decaf espresso. If you’re lactose intolerant or vegan, swap the regular milk with almond or soy milk for an equally creamy texture. With these variations, everyone can enjoy the goodness of a Hazelnut Divinity Latte.

Lastly, let’s not forget about the health benefits of coffee. Studies show that drinking coffee can boost your brain power, give your metabolism a kick, and reduce the risk of certain diseases like diabetes. All while enjoying a rich and delicious drink like this latte.

In conclusion, if you are searching for a unique brew that will satisfy your sweet tooth without guilt or compromise, then look no further than the Hazelnut Divinity Latte Recipe. Your taste buds will thank you!

Ingredient List

Here is what you need to gather before embarking on this creamy and indulgent hazelnut divinity latte recipe:

Hazelnut Divinity Latte Recipe Ingredients:

• 2 shots of freshly brewed espresso
• 1/2 oz of hazelnut syrup
• 1/4 oz of almond syrup
• 4 oz of steamed milk

Skinny Divinity Latte recipe ingredients:

• 2 shots of freshly brewed espresso
• 1 tbsp of sugar-free Torani caramel syrup
• 1 tbsp of sugar-free Torani hazelnut syrup
• 3 oz of milk

Hazelnut Love Potion Latte Ingredients:

• 2 ounce hazelnut syrup 1 1/2 pumps Torani hazelnut syrup
• 1/2 ounce almond syrup
• 4 ounce milk
• coffee, freshly brewed and hot

Dulce de Leche and Hazelnut Cafe Latte Ingredients:

• For the Iced Version
• 4 1/3 cup freshly brewed espresso steamed or cooled to room temperature
• 1/3 cup whole milk
• 3 tablespoons Dulce de Leche
• 2 ounces Hazelnut Syrup (sugar-free)

• whipped cream (optional)

• For the Hot Version

• 1 cup Whole Milk
• 2 Shots Espresso
• 1 ounce Almond Syrup
• 1 ounce Hazelnut Syrup

The Recipe How-To

Making a hazelnut divinity latte may sound intimidating, but trust me, it’s not as difficult as it sounds. With just a few easy steps, you can make a delicious latte that tastes as good as the ones you get at your favorite coffee shop.

Ingredients:

• 2 ounce hazelnut syrup
• 4 ounce steamed milk
• 2 shots of freshly brewed espresso

Step 1: Combine ingredients

Start by combining 2 ounces of hazelnut syrup with 2 shots of freshly brewed espresso. Stir these ingredients together until mixed well.

Step 2: Steam milk

Next, steam 4 ounces of milk until it is hot and frothy. Make sure not to overheat the milk, or it may burn and ruin the taste of your latte.

Step 3: Add steamed milk to the mixture

Slowly pour the steamed milk into the mixture of hazelnut syrup and espresso while stirring lightly with a spoon. Make sure to leave some room at the top for whipped cream, if desired.

Step 4: Add whipped cream (optional)

For an extra touch of sweetness, add whipped cream to the top of your latte. Sprinkle with cocoa powder or cinnamon for an added treat.

And there you have it – your very own hazelnut divinity latte! Sit back, relax and enjoy your delicious creation.

Substitutions and Variations

As a barista, I believe that coffee is versatile, and you can easily modify your recipe to fit your taste preferences. Here are some substitutions and variations you can make to this Hazelnut Divinity Latte Recipe:

– Skinny Divinity Latte: If you’re watching your sugar intake, use sugar-free hazelnut syrup, and reduce the amount of syrup used to 1 tbsp per 12 oz cup.

– Almond milk: Substitute the steamed milk for almond milk for a nutty and creamy flavor. It’s an excellent option for those who are lactose intolerant or vegan.

– London Fog Tea Latte: This latte recipe is delicious with earl grey tea instead of espresso. Add 1 teabag of earl grey tea and steep it for 3 minutes in hot water, then add steamed milk, hazelnut syrup (about 1 oz), and vanilla syrup (1 tsp).

– Chocolate Toffee Nut Latte: Add a pump of chocolate syrup (such as Torani) and a pump of toffee nut syrup (like Starbucks) to give your latte that perfect chocolate twist.

– Iced Hazelnut Latte: To enjoy this drink in the hot summer months, make your coffee ahead of time and let it get cold in the fridge. When ready to use, add syrup, ice cubes, and chilled milk.

– Hazelnut Love Potion: For a romantic drink with your significant other, try mixing equal parts of raspberry syrup with hazelnut syrup in your latte instead of regular hazelnut.

– Whipped Cream: Top off your latte with frothy whipped cream, shaved chocolate or caramel sauce for an extra bit of decadence.

By experimenting with different ingredients or making little changes now and then, you can create your own personalized version of the Hazelnut Divinity Latte Recipe. Have fun exploring!

Serving and Pairing

After preparing this Hazelnut Divinity Latte, you might want to pair it with something sweet or savory. This latte has a rich and decadent flavor with notes of hazelnut that pair perfectly with pastries or cookies. A warm croissant or flaky scone is an excellent complementary pairing to your latte.

You could also try pairing this latte with something savory like avocado toast, quiche, or a breakfast burrito. The sweetness from the hazel nut syrup and the steamed milk enhances the flavors of the savory dishes, creating a pleasant balance.

If you prefer a healthier option, you can have the latte with some fresh fruits on the side or a simple granola bar. You can also make it a dessert drink by adding whipped cream and sprinkling some cocoa powder on top.

For those who enjoy an alcoholic drink, this hazelnut divinity latte can be paired with liqueurs like Frangelico or Baileys Irish Cream for an indulgent adult treat.

Whether you’re enjoying it as a stand-alone beverage or as part of your breakfast, brunch, or afternoon snack, this Hazelnut Divinity Latte is bound to please your taste buds. I highly recommend pairing this latte with any of the above suggestions for a deliciously satisfying experience.

Make-Ahead, Storing and Reheating

Now, let’s talk about the best way to store this Hazelnut Divinity Latte recipe, for those moments when you need it at your fingertips. After all, who wouldn’t want to be able to sip on this amazing latte without having to whip up a fresh one every time?

To make your life easier, you can prepare the syrup part of the recipe in advance and keep it refrigerated for later use. This will save you time and hassle when it comes down to actually making the latte. I suggest you double up on the recipe and store extra syrup in an airtight container.

As for storing the actual drink, I recommend making only what you think you’ll drink within the next 24 hours, since any longer than that and your freshly-steamed milk may go bad. However, if this isn’t a concern or if you’re making larger batches for guests, simply store it in an insulated container in the fridge – this way, it’ll stay fresh for longer.

Reheating is simple – just pop your stored latte into a microwave-safe mug and heat for 1-2 minutes or until warm. Give it a good stir before enjoying to get that Hazelnut Divinity Latte experience all over again.

Overall, this delicious latte is best enjoyed fresh but with these tips you can make it ahead of time without sacrificing its divine flavor. Get ready to indulge in this delightful treat whenever you need that extra buzz!

Tips for Perfect Results

Making the perfect Hazelnut Divinity Latte is an art, and every barista has their own secret tips for creating the perfect cup of this delicious coffee beverage. Here are my top tips for achieving that desired velvety texture, flavor, and aroma.

1. The Heart of Espresso

To create your espresso shots, use freshly roasted coffee beans finely ground to a powder. Tighten the grind competition to contain the proper amount of crème without being watery nor with tiny droplets at the bottom.

2. Steaming Perfect Milk

The secret for steamed milk is to spin until it thickens with small bubbles while also reaching a temperature of about 150°F-155°F. The intricate dance between milk and steam wand must be done with precision, resulting in a creamy and velvety milk froth that does not break apart or have too many large bubbles.

3. Hazelnuts Syrup Dose

When adding syrup to your latte, keep in mind that using too much can lead to your coffee’s excessively sweet taste. So, for a well-balanced drink, add 1/4 oz hazelnut syrup and 1/4 oz almond syrup for richer flavors.

4. Combine Ingredients

My suggestion is to first add syrups to cups and let shots pull on top to create a distinct divinity line that you would appreciate while sipping out of it. Then pour fresh steamed milk in with an intensity pre-made double-shot espresso for each cup (1:2).

5. Frothing Milk

It’s critical to practice frothing milk until you’re comfortable with it! You may require more or less than what the recipe specifies but keep practicing and trying new techniques.

Having these tips in mind will help you achieve flawless results when preparing your Hazelnut Divinity Latte anytime you want it. So grab your apron, gather your ingredients, and be the barista in making the perfect cup of this tasty drink!

Bottom Line

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In conclusion, the Hazelnut Divinity Latte recipe is an excellent choice for those who want to experience a delicious and flavourful coffee that they can make right at their own homes. With a rich blend of hazelnut flavour, the espresso steamed milk, and the freshly brewed espresso, this amazing latte recipe is sure to impress even the most demanding coffee lover.

Furthermore, by using sugar-free and low-fat ingredients like Torani Sugar-Free Caramel Syrup, almond milk, or Skinny Divinity Hazelnut Syrup, you can enjoy a guilt-free and delightful coffee without having to compromise your dietary goals.

Overall, this recipe not only enables you to explore your creativity in terms of flavourings and serving ideas but also provides you with a healthier alternative to traditional coffee drinks. So why wait? Go ahead and give this Hazelnut Divinity Latte recipe a try today and let yourself indulge in its sweet and heavenly aroma!

Remember, coffee isn’t just a beverage; it’s an experience. Therefore, make every cup count by using high-quality ingredients and following this easy-to-follow recipe’s instructions. Get ready to fall in love with your new favorite coffee drink!

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