Delicious Starbucks Recipe: Satisfy Your Cravings Today!
Greetings coffee lovers! Are you tired of shelling out big bucks for a cup of Joe at your local Starbucks? Well, I’ve got an exciting solution that won’t hurt your wallet. Introducing the Copycat Double Shot – Starbucks Recipe! This recipe is simple, quick and easy to make, making it perfect for those early morning commutes or when you’re craving a coffee but don’t want to leave the house.
With just a few ingredients and some simple steps to follow, you can create a delicious and satisfying Double Shot that tastes just like the one served at Starbucks. Not only is this recipe tasty and convenient, but it’s also customizable to suit your preferences. Whether you prefer oat milk instead of regular milk, or heavy cream instead of half-and-half cream, this recipe allows for versatility and creativity.
For those of us who love to indulge in a good energy drink every now and then, this Copycat Double Shot is an ideal compromise as it provides you with the energy boost you crave without any artificial additives.
So why rely on expensive coffee shops when you can make your own in the comfort of your home? This Copycat Double Shot is your perfect go-to for saving time and money without compromising quality. Let’s dive in further into the recipe!
Why You’ll Love This Recipe
Are you a coffee enthusiast or a fan of Starbucks? If so, then you’re in for a treat with this recipe! I’m thrilled to share my take on the famous Starbucks double shot- the Starbucks copycat double shot recipe.
What makes this recipe special is that it’s easy to make and doesn’t require any fancy equipment. All you need is a cocktail shaker, ice, espresso shots, and some simple ingredients such as milk and sugar. And if you have oats lying around in your pantry, you can use them too.
But why should you try this recipe out when you can just head to your nearest Starbucks outlet? Firstly, making this at home means that you get to customize your beverage according to your taste buds. You can control the level of sweetness, amount of milk or substitute it with non-dairy alternatives like oat milk.
Moreover, making your double shot at home can save you money and time spent waiting in line. Getting your caffeine fix at home is more affordable than purchasing it from an expensive chain like Starbucks. It may also be convenient for those who don’t live close to a Starbucks outlet.
The best thing about this recipe is that it not only tastes great but gives you the energy boost required to power through your day. Say goodbye to regular energy drinks and try out the rich and creamy Starbucks version instead.
Give this recipe a try and find out why I think it’s one of the best copycat recipes out there. You won’t regret it!
Ingredient List
Before we start creating the Starbucks Copycat Double Shot, let’s gather all the ingredients first. Here’s what you’ll need to make a proper Starbucks Doubleshot:
Equipment Needed
- Cocktail shaker
- Espresso machine
- Measuring spoons
- Measuring cup
Ingredients
- 2 oz espresso shots
- 1 tsp granulated sugar
- 1 cup ice
- 1/3 cup 1% low-fat milk
- 1/3 cup half-and-half cream
- Optional: Sugar-free sweetener (such as Sweet ‘n Low)
- Optional: Other milk substitutes such as oat milk
The key to a perfect Double Shot is using freshly brewed espresso shots with a good crema on top – this is where the magic happens! The other ingredients will give it that subtle sweetness and creamy texture, making for a delicious beverage that will give you the energy boost you need to start your day.
The Recipe How-To
Shaken, not stirred
The perfect Double Shot is all about the technique. It needs to be shaken, and shaken well. Don’t worry – you don’t need to be a James Bond-level bartender to get it right. Just follow these simple steps:
Step 1: Espresso
First things first, you’ll need to make a double shot of espresso. To do this, use your espresso machine according to the manufacturer’s instructions or purchase pre-made espresso. You’ll need 2 ounces of espresso.
Step 2: Sweeten
In a cocktail shaker, mix 1 tsp of granulated sugar or simple syrup with the espresso.
Step 3: Add Milk
Next, add 1 cup of ice-cold milk. We recommend using oat milk for a creamier and nuttier taste profile. If you prefer a lighter option, you can use 1% low-fat milk instead.
Step 4: Shake
Now comes the shaking part – put the lid on the cocktail shaker and shake vigorously for about 30-45 seconds until your arm gets tired and the mixture is frothy and creamy.
Step 5: Pour & Top Off
Once shaken, pour your Double Shot into your favorite glass and top off with a splash of heavy cream or half-and-half cream. If you’re looking for a sugar-free option, you can use Sweet ‘n Low instead.
Step 6: Add Some Flavor (Optional)
If you’re feeling fancy or want to switch up the classic recipe a bit, add 1-2 teaspoons of vanilla extract, caramel sauce, or even some brown sugar to give it an extra kick.
Enjoy your properly made Starbucks Double Shot at home!
Substitutions and Variations
Are you looking to mix things up a bit and try something different than the classic Starbucks Double Shot recipe? Here are some substitutions and variations for you to experiment with:
– Milk: Not a fan of 1% low-fat milk or half-and-half cream? No problem. Switch it up with some oat milk, almond milk, or even coconut milk for a dairy-free option.
– Sweetener: Instead of using granulated sugar, try adding 1 tsp of Sweet ‘n Low or 1/3 cup of caramel sauce for a sweet twist on your classic Double Shot.
– Espresso: Don’t have an espresso machine or shots of espresso readily available? Try brewing double-strength coffee instead or even using a shot or two of strongly-brewed French press coffee.
– Syrup: Swap out the classic syrup for vanilla or hazelnut syrup to add some extra flavor to your Double Shot.
– Shake it up: Want a smoother texture? Try shaking the espresso with ice and your choice of milk in a cocktail shaker instead of double brewing or blending it like in Frappuccino drinks.
With limitless possibilities for substitutions and variations, there’s no excuse to not enjoy your ideal caffeinated beverage. Be creative and find your perfect twist on this easy-to-make recipe.
Serving and Pairing
The Double Shot is a versatile and robust coffee that can be enjoyed and paired with many foods. This coffee is best served cold on ice, making it an excellent pick-me-up option for hot summer days. The recipe can also be adjusted to your preference by using oat milk instead of regular milk or by adding sweet ‘n low or granulated sugar to the simple syrup.
When it comes to pairing, this Double Shot coffee goes great with sweet breakfast pastries such as muffins or croissants. The rich and creamy flavor of the Double Shot also pairs well with salty foods such as bacon or crackers. For those with a sweet tooth, try pairing this coffee with a piece of dark chocolate, caramel sauce or a scoop of your favorite ice cream.
If you’re looking for an energizing post-workout drink, the Double Shot is an excellent choice due to its high caffeine content. You can even blend it with ice and a single scoop of protein powder to create a nutritious and delicious iced coffee smoothie.
Overall, the Double Shot coffee recipe is versatile, tasty and can be enjoyed with a variety of pairings that complement its bold flavors.
Make-Ahead, Storing and Reheating
When it comes to a perfect cup of espresso, freshness is key. That’s why it’s always best to make your coffee right before you want to drink it. However, when life gets in the way, and you want to make a double shot at home but don’t have time to do so every day, getting ahead of schedule is always a good idea.
To make the recipe ahead of time without sacrificing the quality of your coffee, prepare the espresso shots and add any desired sweeteners or syrups. Once cooled down, place them in an airtight container in the fridge for no more than 24 hours. If you’re preparing more than one serving, adjust the measurements accordingly.
When it’s time to enjoy your double shot, reheat the espresso shots on medium heat in a small saucepan or microwave for 30 seconds or until warm again. Don’t forget to give them a quick stir before pouring them over ice or frothed milk for a creamy warm latte-like experience.
As for storing the double shot, it’s not recommended as storing leftover coffee may cause it to lose its flavor and aroma quickly. Ideally, it’s best to only make what you need and enjoy it immediately.
With these tips in mind, you’re always free to indulge your caffeine craving whenever you need an energy boost without sacrificing taste!
Tips for Perfect Results
When it comes to making a perfect double shot at home, there are some tips that can come in handy. In this section, I will share my top recommendations for achieving the best possible results with this copycat Starbucks recipe.
First and foremost, use freshly roasted coffee beans of high quality. The flavor and aroma of your espresso shots will heavily depend on the quality of the beans you use. I recommend grinding them right before brewing to ensure maximum freshness.
Another tip is to practice your tamping technique. Tamping is the process of compressing the ground coffee into a compact puck before extracting it as espresso. A firm and even tamp can make all the difference in achieving perfectly balanced shots.
One important aspect that is often overlooked is water temperature. To get the best flavor extraction from your coffee, the water should be heated to around 200°F (93°C). This temperature will help to release all of the delicious oils and flavors from your coffee grounds.
When it comes to milk, be sure to use 1% low-fat milk or oat milk. These options are perfect for complementing the strong coffee flavors without being overly creamy or sweet. However, if you prefer a more indulgent drink, half-and-half or heavy cream can be used instead.
Lastly, don’t underestimate the importance of equipment. Investing in a good-quality espresso machine such as Breville BES870XL or Gaggia Classic Pro can make a world of difference when it comes to making proper Starbucks double shots at home. If purchasing an espresso machine is out of your budget, consider using a French press or aeropress for creating close flavors and recreating this signature Starbucks drink at home effortlessly.
By following these tips, you’ll be well on your way to making impeccable double-shot lattes just like those served in proper Starbucks cafes!
FAQ
Now, let’s dive into some frequently asked questions about this copycat double shot Starbucks recipe. These questions cover topics that readers may have on their minds, such as ingredient substitutions or recipe adjustments to fit their personal preferences. By addressing these common questions, we can clear up any confusion and ensure that each reader is able to enjoy their own perfect cup of copycat double shot espresso.
What is an alternative to Starbucks Doubleshot?
Starbucks Doubleshot and the beverages produced by Monster and Rockstar share many similarities. All three beverages are a blend of coffee and energy drink, containing caffeine from both coffee and guarana. Additionally, they all contain common energy drink ingredients such as taurine, B-vitamins, sugar, and ginseng.
Why did Starbucks discontinue the double shot?
On November 2, 2021, there was a recall notice issued by the food safety office of the Defense Commissary Agency regarding certain lots of Starbucks Doubleshot Espresso & Cream canned 4-pack products. The recall is due to a possible problem with can seals, and the North American Coffee Partnership is voluntarily recalling these products.
What are the ingredients in Starbucks double shot?
The recipe calls for a blend of brewed Starbucks coffee made from water and coffee, along with reduced-fat milk, skim milk, sugar, maltodextrin, dextrose, taurine, cellulose gel, natural flavor, extract from Panax ginseng root, inositol, sodium ascorbate, guarana seed extract from Paullinia cupana, cellulose gum, niacinamide, sucralose, and tricalcium phosphate.
How do you make a double shot energy Starbucks can drink?
Alright, let me walk you through the process of making a delicious coffee beverage.
First things first, let’s start by dissolving some sugar. Simply add the desired amount of sugar into your espresso shots and give a good stir until it’s fully dissolved. If you prefer a sweeter taste, feel free to add some syrup here instead.
Next, it’s time to mix things up! Grab a cocktail shaker and pour in your espresso and dissolved sugar mixture, along with some milk and cream. Give it a good shake until everything is well combined and chilled.
Finally, pour your delicious creation into a small glass filled with ice and enjoy! Trust me, this refreshing coffee drink is worth the effort.
Bottom Line
In conclusion, making your own delicious Double Shot – Starbucks Recipe is much more accessible and easy than you may think. With the right ingredients, tools, and steps, you can have an excellent beverage every time without having to spend so much money at your favorite coffee shop.
Don’t be afraid to experiment with different variations and substitutions to make it fit your personal preferences. You can add a touch of caramel sauce or use oat milk for a dairy-free option. Remember, the possibilities are endless when it comes to creating your own perfect cup of coffee.
So, say goodbye to those long lines and high prices at Starbucks and start making your own Double Shot at home today. Trust me; it’s worth it!
Copycat Double Shot - Starbucks Recipe
Ingredients
- 2 ounces espresso
- 2 ounces half-and-half cream
- 2 ounces 1% low-fat milk
- 1 (1 g) package Sweet 'n Low
Instructions
- Mix all ingredients in a shaker
- Enjoy.
Add Your Own Notes
Nutrition
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